Jonathan Gold

Jonathan Gold
Jonathan Gold

Jonathan Gold was an American food critic and music critic. He was for many years the chief food critic for the Los Angeles Times and also wrote for LA Weekly and Gourmet, in addition to serving as a regular contributor on KCRW's Good Food radio program. Gold often chose small, traditional immigrant restaurants for his reviews, although he covered all types of cuisine. In 2007, while writing for the LA Weekly, he became the first food critic to win the Pulitzer Prize for Criticism.

From *.wikipedia.org,
General Info
.
Male
Date of Birth
July 28th, 1960
Age
65
Birth Place
United States of America, California
Date of Death
July 21st, 2018
Died Aged
57
Star Sign
Leo
Social Networks , Links
Interest
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