Heiko Antoniewicz

Heiko Antoniewicz
Heiko Antoniewicz

Heiko Antoniewicz is a German chef who uses techniques of molecular gastronomy, including sous-vide.

From *.wikipedia.org,
General Info
.
Male
Date of Birth
November 10th, 1965
Age
60
Birth Place
Germany, North Rhine-Westphalia
Star Sign
Scorpio
Social Networks , Links
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