Eugénie Brazier

Eugénie Brazier
Eugénie Brazier

Eugénie Brazier, known as "la mère Brazier", was a French chef who, in 1933, became the first person to attain a total of six Michelin stars, three each at two restaurants: La Mère Brazier on Rue Royale, one of the main streets of Lyon, and a second, also called La Mère Brazier, in the Alpine foothills at Col de la Luère. This was unmatched until Alain Ducasse was awarded six stars with the publication of the 1998 Michelin Guide. She was also the first woman to earn three Michelin stars.

From *.wikipedia.org,
General Info
.
Female
Date of Birth
June 12nd, 1895
Age
130
Birth Place
France, Auvergne-Rhône-Alpes
Date of Death
March 2nd, 1977
Died Aged
81
Star Sign
Gemini
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