Heston Blumenthal
Heston Blumenthal
Heston Marc Blumenthal is a British celebrity chef. Blumenthal is regarded as a pioneer of multi-sensory cooking, food pairing and flavour encapsulation. He came to public attention with unusual recipes, such as bacon and egg ice cream, and snail porridge. His recipes for triple-cooked chips and soft-centred Scotch eggs have been widely imitated. He has advocated a scientific approach to cooking, for which he has been awarded honorary degrees from Reading, Bristol and London universities and made an honorary Fellow of the Royal Society of Chemistry.
From *.wikipedia.org,
General Info
.
Male
Date of Birth
May 27th, 1966
Age
58
Birth Place
United Kingdom, England
Star Sign
Gemini
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